Ghs precautionary statement list
WebThe National Code of Practice for the Preparation of Safety Data Sheets for Hazardous … P301: IF SWALLOWED:P301+P310: IF SWALLOWED: Immediately call a POISON CENTER or doctor/physician.P301+P312: IF SWALLOWED: Call a POISON CENTER or doctor/physician if you feel unwell.P301+P330+P331: IF SWALLOWED: Rinse mouth. Do NOT induce vomiting.P302: IF ON SKIN:P302+P334: IF ON … See more Precautionary statements form part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS). They are intended to form a set of standardized phrases giving advice about the correct handling … See more • P401: Store in accordance with ... • P402: Store in a dry place. • P402+P404: Store in a dry place. Store in a closed container. See more • P501: Dispose of contents/container to ... • P502: Refer to manufacturer or supplier for information on recovery or recycling. See more Note: "..." = to be specified • P101: If medical advice is needed, have product container or label at hand. • P102: Keep out of reach of children. See more • P201: Obtain special instructions before use. • P202: Do not handle until all safety precautions have been read and understood. • P210: Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. No smoking. See more • Globally Harmonized System of Classification and Labelling of Chemicals (Second revised ed.), New York and Geneva: United Nations, 2007, ISBN 978-92-1-116957-7, ST/SG/AC.10/30/Rev.2("GHS Rev.2") • "Regulation (EC) No 1272/2008 of the European Parliament and of the Council of 16 December 2008 on classification, labelling and packaging of substances and mixtures, amending and repealing Directives 67/548/EEC and 1999/45/EC, and amending Regulation (EC) No 1907/2006" See more
Ghs precautionary statement list
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WebList of GHS Precautionary Statements and P Codes. P101: If medical advice is needed, have product container or label at hand. P102: Keep out of reach of children. P103: Read label before use. P201: Obtain special … WebAccording to the GHS, precautionary statements appear on both a chemical’s labeling and the Safety Data Sheet (SDS, Section 2. Hazard Identification). There are 116 individual and 33 combined precautionary statements each assigned a unique alphanumerical code consisting of one letter and three numbers according to the following system:
WebThese three precautionary statements could be combined to read: “Keep in original container and away from heat, open flames, combustible materials and hot surfaces. - No Smoking.” Finally, a manufacturer or importer may eliminate a precautionary statement if it can demonstrate that the statement is inappropriate. • Supplementary ... WebWhat is GHS? GHS (Globally Harmonized System of Classification and Labeling of Chemicals) Internationally negotiated approach to hazard communication. It provides: ... –Improving and streamlining precautionary statements –Facilitating international trade through increased alignment. Purpose of HCS Rulemaking I. Maintain alignment with …
WebCan we use the new/revised precautionary statements from GHS 4th Edition instead of 3rd Revised Edition? In the 4th Revised Edition some of the precautionary statements have been rationalised or revised for better readability. Precautionary statements that shall be used must be as stated in ICOP CHC (Appendix 3.2 List of Precautionary Statements). WebCLP sets general requirements for labelling to ensure the safe use and supply of …
WebI. Maintaining Alignment with GHS Align with GHS Revision 7 –Appendix A (health …
WebList of GHS Precautionary Statements and P Codes P101: If medical advice is needed, have product container or label at hand. P102: Keep out of reach of children. P103: Read label before use. P201: Obtain special … healthy nation llcWebA3.1.2.1 Hazard statements are assigned a unique alphanumerical code which consists of one letter and three numbers, as follows: (a) the letter “H” (for “hazard statement”); (b) a number designating the type of hazard to which the hazard statement is assigned according to the numbering of the different parts of the GHS, as follows: healthy nation catering frankfortWebHazard statements are one of the key elements for the labelling of containers under the GHS, along with: [3] precautionary statements, indicating how the product should be handled to minimize risks to the user (as well as to other people and the general environment) the identity of the supplier (who might be a manufacturer or importer). healthy nashville hot chicken air fryer